Rivers: Briare Canal and Lateral to the Loire Canal.
Highlights: Sancerre, Pouilly Fumé vineyards, Faiencerie of Gien, Château of St Fargeau, Montargis, Château of La Bussière, Canal Bridge of Briare.
Restaurant: To be arranged
You will be met in Paris by our driver at 3.00 pm, for charter groups your party will be met at one hotel of your choice.
For individual cabin bookings, pick up and drop off is to be advised.
After the traditional champagne welcome from the Captain and crew, there is time to unpack and take a stroll, before enjoying the first of many gourmet dinners on board.
After your first breakfast of locally baked croissants and other pastries, now is the perfect time to put on your walking shoes and stroll on the towpath alongside the C’est La Vie as we cruise to the town of Montcresson.
After lunch you will be driven to the Château of La Bussière. It is a prime example of a medieval fortress built in the 12th Century. Open to the public since 1962, it features an extensive collection of fishing-themed material and art pieces from around the world. The grounds include an 18th-century vegetable garden and a pond with a 300-year-old Lebanon Cedar tree nearby.
Dinner on board.
Before we start our afternoon cruise to Chatillon Coligny, we take a short ride back to Montargis for a tour of this fine town. With its 131 bridges, Montargis is nicknamed “Little Venice.” Discover the feudal castle, half-timbered buildings, shops, and cafes. Visit the Mazet shop, home of pralines, and learn about their recipe, which dates back to the 17th century.
Lunch is waiting for your return before we cast off and start the next part of our journey.
Dinner ashore at a local restaurant.
The town of Gien, famous for its splendid tableware, is where we are headed this morning. After visiting the pottery, take a walk through this market town to discover its remarkable history. Built on the banks of the Loire River, Gien has been a settlement since Roman times.
Returning to the C’est La Vie for lunch and an afternoon’s cruise, the 7 old locks of Rogny-les-Sept-Ecluses are a sight to behold. Dating back to the reign of Henry IV, they were a major feat of engineering for their time.
Dinner aboard.
As we pass the 7 old locks of Rogny there is a photo opportunity to get the perfect shot of this majestic sight. As we cruise to the summit of this hill using the 6 new locks, you can walk along the boat on the towpath and then sit and enjoy lunch as we cruise a 5km stretch before we start the descent to arrive at the town of Ouzouer-sur-Trézée.
The Château of St Fargeau is this afternoon’s destination, dating from the 10th century. Built by the bishop of Auxerre, it has undergone many additions and restorations over the years.
Returning on board in time for cocktails and dinner.
Our final cruise takes us to the town of Chatillon-sur-Loire. After a buffet lunch we will take a short drive through the vineyards to visit the fortified town of Sancerre. This hilltop medieval site gives you panoramic views over the Loire River and of the neighbouring vineyards of Pouilly Fumé. Take a stroll around the town before you taste some of this exceptional wine, made from the Sauvignon Blanc grape.
The C’est La Vie awaits your return for the Captains dinner, which ends your cruise in style.
After breakfast, at 9.30 you will be chauffeured back to Paris for the end of the morning.
We look forward to your company again on the “C’est la Vie”!
Rivers: Briare Canal and Lateral to the Loire Canal
Highlights: Sancerre, Faiencerie of Gien, Château of St Fargeau, Montargis, Château of La Bussière. Canal bridge of Briare
Restaurant: To be arranged
After your first breakfast of locally baked croissants and other pastries, now is the perfect time to put on your walking shoes and stroll on the tow path alongside the C’est La Vie as we cruise to the town of Rogny les Sept Ecluse.
After lunch you will be driven to the Château of La Bussiere, it is a prime example of a medieval fortress built in the 12th Century. Open to the public since 1962, when the Count Henri de Chasseval decided to exhibit his extensive collection of material and pieces of art from around the world about fishing, but it’s not all about fishing, there are the grounds to visit with its 18th Century vegetable garden and a pond with a 300-year-old Lebanon Cedar tree standing close by and much more.
Before or after dinner, talk a walk to the 7 old locks of Rogny les Sept Ecluse, they are a sight to behold, dating back to the reign of Henry IV, it was a major feat of engineering for its time.
Dinner aboard
After breakfast we take a short ride back to Montargis, for a tour of this fine town, with its 131 bridges, you can see why its nick name is “little Venice”. With many buildings from 15th & 16th centuries, you will never be short of interesting architecture to catch your eye. Discover the feudal castle, the half-timbered buildings, shops, and cafes. With a visit to the home of Pralines the shop Mazet is where you will see how they are made, the recipe dates to the early 17C.
Lunch is waiting for your return, before we cast off and start our next part of our journey to tonight’s mooring at Ouzouer Sur Trézée. As we leave Rogny we will pass the 7 old locks, and this is a photo opportunity not to be missed. As we cruise to the summit of this hill using the 6 new locks, you can walk alongside the boat on the tow path and then return to the boat and sit and enjoy lunch as we cruise a 5km stretch before we start the decent into Ouzouer.
Dinner aboard
The town of Gien, famous the world over for its splendid tableware is where we are headed this morning, with a visit to the pottery to see how its made and marvel at the hand painted porcelain. After the visit to the pottery take a walk through this market town, where every Wednesday morning there is a small outdoor market selling local produce, also discover the remarkable history of this town, whose bridge was blown up during the second world war, built on the banks of the river Loire, there has been a settlement here since Romans times.
Returning to the C’est La Vie for lunch and an afternoon’s cruise to Chatillon sur Loire, crossing over the Loire River at Briare on the “Pont Canal”, this aqueduct designed by Gustave Eiffel, was constructed in 1890 and opened in 1896.
Dinner ashore at a local restaurant
Morning cruise to Leré, plenty of walking or cycling opportunities before lunch alfresco weather permitting. The Château of St Fargeau is this afternoon’s destination, dating from the 10th century; it was built by the bishop of Auxerre and has undergone many additions and restorations over the years. Its history is a remarkable one, once home to the cousin of Louis XIV during her exile from court for her part in an uprising by the nobility against the crown, she remodelled the chateau and made a home for herself here in the heart of Burgundy.
Returning on board in time for cocktails and dinner.
Our final cruise this morning takes us to the town of Sancerre.
After a buffet lunch we will take a short drive through the vineyards to visit the fortified town of Sancerre. This hilltop medieval site gives you panoramic views over the Loire River and of the neighbouring vineyards of Pouilly Fumé.
The take a stroll around Sancerre and then taste some of this famous Sauvignon Blanc; in a cellar caved out of the hillside.
The C’est La Vie awaits your return for the captain’s dinner, which ends your cruise in style.
After breakfast, at 9.30 you will be chauffeured back to Paris for the end of the morning.
We look forward to your company again on the “C’est la Vie”!
Please note that the route is run in reverse on alternate weeks and can be different due to local conditions.
Rivers: River Marne and Marne Canal
Highlights: Champagne visit in small family run winery, (Ployez Jaquemart). Reims and its Gothic Cathedral. Champagne visit to Boizel in Epernay. Haultevilliers – village of monk Dom Perignon. La Chocolatier « Thibaut » in Pierry, WW1 Battlefield and cemetery of Belleau-wood and the American monument
Restaurant: Les Crayeres in Reims (2 Michelin Stars).
After the traditional champagne welcome, there is time to unpack and take a stroll around town before enjoying the first of many gourmet dinners on board.
Beginning the day with our breakfast buffet featuring village-baked pastries just warm from the oven! While we cruise, relax on deck, or put on your working shoes to take a stroll along the towpath. We will go through numerous locks and pass through a small tunnel on the way to our evening mooring, close to the village of Isse.
With weather permitting enjoy lunch alfresco, before being driven to a small private family run vineyard Ployez Jacquemart created in 1930 in the town of Ludes, a 1er cru village producing some fine Champagnes. This is the first of your 2 champagne tasting experiences.
Returning to the C’est La Vie for cocktails and dinner.
This morning, we leave Isse heading towards Mareuil sur Ay, leaving the canal L’Aisne à la Marne to join the Canal Lateral à la Marne.
Enjoy your breakfast while we cruise, taking in the surroundings as we meander along, including many vineyards covering the hillsides. There is time to walk or bicycle on the towpath exploring towns and villages along the way.
After lunch, you will be driven into Reims, an important city dating from Roman times onwards. Visit the great Reims Cathedral, which is larger than Notre Dame in Paris and where many of the French kings were crowned. Visit the “Palais du Tau” the archbishops place which has been turned into a museum and step back in time.
Walk along the pedestrian streets in this vibrant city or have a coffee in many of the sidewalk cafes and watch the world go by.
Heading back to the C’est La Vie in Mareuil sur Ay, there is time to explore this small town before your gourmet dinner.
Morning drive to visit the town of Pierry, where we will learn the art of Chocolate making and have the chance to make your own to take away with you. Time to walk through this pretty town before heading back to the Cest La Vie, across the river from Damery, take a look behind you and spy nestled in the hillside the magnificent chateau of Veuve Clicquot.
Cruising on the beautiful Marne River, relax and prepare yourselves for your dinner ashore at the 2 Star Michelin restaurant “Les Crayeres” in Reims.
Les Crayères is a mythical property in the heart of Reims; set in a seven-hectare park.
After another delicious breakfast, we take a short drive to visit the champagne producer Boizel in Epernay. Since 1834, six generations have lovingly passed on their knowledge to produce some of the finest Champagne’s of the region.
We’ll tour and then taste!
Next visit Haultevillers, a pretty champagne village perched high over the vineyards. Tour the unassuming church of monk Dom Perignon, credited with inventing the champagne-producing process.
We return to the C’est La Vie and start our cruise towards the village of Dormans, with this breathtaking scenery; this is the Champagne region at its best.
Cocktails and dinner aboard the C’est La Vie.
Today’s morning cruise on the Marne River takes us to Chateau Thierry, this ancient town is associated with the Frankish king Charles Martel. Relax as the C’est La Vie passes through beautiful countryside, where village’s perch on the side of the river.
After lunch we drive up into the hills behind Chateau Thierry to Belleau Wood, which was the scene of the second battle of the Marne in spring 1918 and which ended the last German offensive of World War I Overlooking Chateau Thierry is the massive French-American Friendship Monument, built in 1929, it’s visible for miles around and then we will pay our respects at the Aisne-Marne American Cemetery.
C’est La Vie awaits our return and the Captain’s Dinner which will end your cruise in style!
After breakfast you will be chauffeured back to Paris.
We hope to see you again on the C’est La Vie!